Taste of L.A. Special Premium Section


There’s never been a better moment or place to be a food lover than right now in Southern California. Emerging from the pandemic with perseverance and creativity, L.A. food culture, with its innovators and stalwarts, its traditions and native dishes, is undeniably the country’s most dynamic and diverse. In that spirit, the "Taste of L.A." Special Premium Section is the L.A. Times Food brand relaunch as the premiere West Coast platform for the best in food journalism and recipes. Hope you're hungry!

  • 48 pages 

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